Recipe of Ultimate Left over turkey and gammon and leek fila pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Left over turkey and gammon and leek fila pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Left over turkey and gammon and leek fila pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Left over turkey and gammon and leek fila pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Left over turkey and gammon and leek fila pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Left over turkey and gammon and leek fila pie using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Left over turkey and gammon and leek fila pie:

1. 400 g chopped up left over turkey
2. 300 g chopped up left over gammon
3. 1 leek chopped
4. 5 g butter
5. 1 table spoon plain flour
6. 400 ml milk
7. 30 g butter
8. 1 packet fila pastry
9. 50 g melted butter to brush pastry

Instructions to make to make Left over turkey and gammon and leek fila pie

1. In a saucepan with a little butter quickly cook down the leeks untill soften, then place in a bowl for later
2. Place the 30g and flour and milk into sauce pan and keep whisking (making the white sauce) when thickened add leeks back into the sauce and allow to cool down
3. Start to line a pie dish with fila pastry making sure to butter each sheet with melted butter 4 /5 layers
4. Now put turkey and gammon into pie dish then add the white sauce and leek mixture
5. Pull up edges and now add more fila pastry to make the top, don't forget to keep brushing with butter as the fila goes brittle.
6. Place in oven @190 and cook for 50min until piping hot 🔥 all the way through.

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So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Left over turkey and gammon and leek fila pie. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!