Recipe of Favorite Bird’s nest with cheese balls

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Bird’s nest with cheese balls. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bird’s nest with cheese balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bird’s nest with cheese balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bird’s nest with cheese balls is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bird’s nest with cheese balls estimated approx 30 mins.

To get started with this recipe, we must prepare a few components. You can have Bird’s nest with cheese balls using 11 ingredients and 6 steps. Here is how you cook that.

Green White and brown colour

Ingredients and spices that need to be Get to make Bird’s nest with cheese balls:

1. 1 chicken breast fillets (boiled and mashed)
2. 3 boiled potatoes, peeled and mashed
3. 1/4 cup knorr crispy chicken mix
4. 1 teaspoon chili powder
5. 2 tablespoon garam masala
6. 1/2 cup cilantro, finely chopped
7. Salt to taste
8. 2 cups vermicilli (semiya)
9. Oil to fry
10. For coating
11. 1/4 cup all-purpose flour mixed with water or eggs

Steps to make to make Bird’s nest with cheese balls

1. Peel the boiled potatoes and place it over a kitchen tissue or cotton towel about 15-20 minutes. Mash and set aside
2. Mix knorr crispy chicken mix, chili powder, garam masala, cilantro,chicken,potatoes and salt and roll into a dough. It should look like roti or pizza dough
3. Pinch a small amount and roll into a large ball. Press it flat in your palm. Press it gently to form a thick patty
4. Dip the patty in egg or all-purpose flour-water mixture and then immediately roll it over the vermicilli. Set aside
5. Fry the nest and serve hot with ketchup or mint chutney
6. Take half cup yogurt.in a pan add yogurt and let it cook.water will get separated and strains the yogurt and add slice cheese n make the balls

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