Easiest Way to Prepare Favorite Crispy corn cheese balls (snacks)

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Crispy corn cheese balls (snacks). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crispy corn cheese balls (snacks), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy corn cheese balls (snacks) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy corn cheese balls (snacks) is 1-2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy corn cheese balls (snacks) estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have Crispy corn cheese balls (snacks) using 8 ingredients and 15 steps. Here is how you can achieve it.

#cookingwithpalak

Ingredients and spices that need to be Make ready to make Crispy corn cheese balls (snacks):

1. As required Sweet Corn
2. 2-3 Potatoes
3. As needed Garlic paste
4. as needed Black pepper powder
5. as required Cheese
6. As needed Oregano
7. as required All-purpose flour
8. as required Olive oil

Steps to make to make Crispy corn cheese balls (snacks)

1. First steam or boil one medium corn or sweet corns and 1 or 2 medium potato. You can steam in a pressure cooker and wait for 2-3 whistles.
2. Let the corn and the potatoes cool down completely, there should be no water or moisture when you start mixing both the corn and potatoes.
3. In a pan or bowl mesh the potatoes.
4. Add the scrabbled corn kernels
5. Grade 50gms of processed cheese. Keep aside
6. Now add the seasonings, half teaspoon garlic paste, half teaspoon crushed paper powder as per taste. Do add less salt
7. Add the graded cheese in the corn and mashed potatoes mixture
8. Then add half teaspoon and four table spoon all purposed flour
9. Mix very well and check the taste
10. Make small to medium balls
11. Heat oil and check the temperature of the oil by adding a tiny ball of the mixture
12. Slid the corn cheese balls gently into the hot oil
13. Fry on a medium flame
14. Turn the corn cheese balls a couple of time to get an even golden colour and to ensure they have fried well.
15. Serve the corn cheese balls with tomato ketchup or dip of your choice

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Perfect Crispy corn cheese balls (snacks). Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!