Step-by-Step Guide to Prepare Perfect Caldo De Albondigas/ Meatball Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Caldo De Albondigas/ Meatball Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Caldo De Albondigas/ Meatball Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo De Albondigas/ Meatball Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo De Albondigas/ Meatball Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo De Albondigas/ Meatball Soup estimated approx 1 hour 15 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Caldo De Albondigas/ Meatball Soup using 20 ingredients and 11 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Caldo De Albondigas/ Meatball Soup:

1. meatballs
2. 1 lb ground turkey, lean
3. 1/2 cup jasmine rice, cooked
4. 1 egg white
5. 1/3 cup white onion, finely chopped
6. 1 tsp cumin
7. 1 tsp garlic powder
8. 1 tsp salt
9. 1/3 tsp chipotle powder
10. 2/3 tsp smoked spanish paprika
11. soup
12. 1 tbsp olive oil
13. 1/2 cup white onion, finely diced
14. 3/4 cup carrots, medium diced
15. 3/4 cup celery, medium diced
16. 1 can fire roasted tomatoes, 14.5 ounce can.
17. 8 cup chicken broth
18. 1/4 tsp salt
19. 2 cup white rice, use extra rice that you cooked to add to meatballs
20. 1/2 cup freshly chopped cilantro

Steps to make to make Caldo De Albondigas/ Meatball Soup

1. In a large bowl, place all of the meatball ingredients.
2. Mix them up well to thoroughly combine. Set aside.
3. In a large stock pot, set over medium heat, add your olive oil and heat it up.
4. Add in the carrots, celery and onions and cook for four minutes, stirring occasionally.
5. Add the tomatoes and salt. Stir.
6. Place in the chicken broth and bring to a low boil.
7. Once it is starting to come to a boil, start forming your meatballs. These will be large and you wil get about 8-10 meatballs.
8. Gently put meatballs in the broth and lower heat to simmer. Simmer for 45 minutes.
9. Add the rice and simmer for another minute. Add cilantro at last moment into the soup. Then serve.
10. Meatballs cooked in the broth create a beautifully tender, soft meatball. Serve this with cubed avocados and tortilla strips.
11. Recipe by taylor68too.

While this is by no means the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that this will get your creative juices flowing so you may prepare wonderful lunches for the own family without the need to do too terribly much heavy cooking in the approach.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Caldo De Albondigas/ Meatball Soup. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!