Recipe of Quick Turkey Carcass Soup

Turkey Carcass Soup

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Homemade Turkey Carcass Soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Turkey Carcass Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkey Carcass Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Turkey Carcass Soup using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Turkey Carcass Soup:

  1. 1 Turkey carcass (meaty) and all bones
  2. 6 Chicken bullion cubes
  3. 1 Onion, chopped
  4. 5 stalks Celery, sliced
  5. 1 bag Carrots, sliced
  6. 1/2 tsp. each, Thyme, Dill weed, Pepper
  7. 1 tbl. Parsley
  8. 1/2 bag Egg Noodles

Instructions to make to make Turkey Carcass Soup

  1. Place carcass and bones in large pot, add water just to cover. Add chicken cubes. Boil gently 2 hrs., until falling apart. Remove all solids and set aside to cool.
  2. To broth add all vegs. and spices.
  3. Boil gently until carrots are al dente. Add noodles. Cover and boil gently until noodles are al dente.
  4. Meanwhile, pick all usable meat from cooled bones.
  5. Add meat to pot and turn off heat. Uncover. Adjust seasonings.

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So that is going to wrap this up for this special food Steps to Make Favorite Turkey Carcass Soup. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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