How to Prepare Award-winning Sausage Balls

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Sausage Balls. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sausage Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Sausage Balls using 4 ingredients and 1 steps. Here is how you cook it.

My niece made these at Christmas. You'll never have dry sausage balls ever again. #mycookbook

Ingredients and spices that need to be Take to make Sausage Balls:

1. 1 lb roll of breakfast sausage
2. 2 cup shredded American cheese or sharp cheddar, I used American
3. 8 oz cream cheese
4. 2 cup baking mix such as bisquick

Steps to make to make Sausage Balls

1. Preheat oven to 350°F. I do this in a stand mixer. Mix it all together and roll into balls. Place on a cookie sheet, sprayed with cooking spray. Bake til golden brown, about 30 minutes or so. I raise the rack in the oven to just above center. The cheese forms a delish crust on bottom of the balls.

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So that is going to wrap this up for this exceptional food Recipe of Quick Sausage Balls. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!