Simple Way to Make Perfect Garlic Prime Rib

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Garlic Prime Rib. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlic Prime Rib, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Prime Rib delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Garlic Prime Rib using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Garlic Prime Rib:

1. 10 lb Prime Rib roast
2. 10 clove garlic, minced
3. 2 tbsp olive oil
4. 2 tsp salt
5. 2 tsp ground black pepper
6. 2 tsp dried thyme

Steps to make to make Garlic Prime Rib

1. Place the roast in a roasting pan with a fatty side up. In a small bowl mix together the garlic, olive oil, salt, pepper and thyme. Spread the mixture over the fatty layer of the roast and let the roast sit out until it is at room temperature, no longer than 1 hour.
2. Preheat the oven to 500°F.
3. Bake the roast for 20 minutes in the preheated oven, then reduce the temperature to 325°F, and continue roasting for an additional 60 to 75 minutes. The internal temperature of the roast should be at 135°F for medium rare.
4. Allow the roast to rest for 10 or 15 minutes before carving so the meat can retain its juices.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Speedy Garlic Prime Rib. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!