Step-by-Step Guide to Prepare Super Quick Homemade Chicken Potato Cheese Balls
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Homemade Chicken Potato Cheese Balls. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Potato Cheese Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Potato Cheese Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Potato Cheese Balls is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken Potato Cheese Balls using 16 ingredients and 8 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Chicken Potato Cheese Balls:
- For Balls:
- 1 bowl Chicken boiled and shredded
- 1 bowl Potato boiled and mashed
- Capsicum 2 medium sized chopped (optional)
- Coriander as required
- Mozarrella cheese 1/2 cup grated
- Chedder cheese 1/2 cup grated
- 1 tsp Red chillk flakes
- 1 tsp Red chilli
- Cumin seed (Zeera) 1 tsp crushed
- 1/2 tsp Salt
- For coating :
- 1 tbsp All purpose flour
- Water as required
- 1 Egg
- Crushed Corn Flakes as required
Instructions to make to make Chicken Potato Cheese Balls
- Take a bowl, add boiled and shredded chicken in it. Then add boiled and mashed potatoes, capsicum and coriander in it.
- Now add red chilli, red chilli flakes, crushed cumin seeds and salt in it.
- Now mix all of them well.
- Now, mix 1 tbsp maida and water in a bo to make a thin batter.
- Now grease ur hand with oil and take a small amount of chicken potato mixture and flat it on ur palm. Then add some cheese in it.
- Now roll it from the sides and make a ball. Make all balls woth this process. And place them in freezer for 1 hour.
- After 1 hour, take 1 ball and dip it in maida batter, then coat it with crushed corn flakes.
- Now deep fry them in oil till golden brown. Your Chicken Potato Cheese balls are ready. Tadaaaaa 🙂
While that is certainly not the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that will get your creative juices flowing so that you could prepare excellent lunches for your family without needing to complete too terribly much heavy cooking at the practice.
So that is going to wrap it up with this special food How to Make Favorite Chicken Potato Cheese Balls. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!