Recipe of Award-winning Paneer cheese ball

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Award-winning Paneer cheese ball. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Paneer cheese ball, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer cheese ball delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer cheese ball is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer cheese ball estimated approx 40 mnt.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Paneer cheese ball using 24 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Paneer cheese ball:

1. For stuffing
2. 1 cup grated paneer
3. 3 cheese cubes grated
4. 1 tsp chilli flakes
5. 1 tsp black pepper powder
6. 2 tsp chopped coriander leaves
7. 1/2 tsp chat masala
8. For outer layer
9. 1/2 tsp salt
10. 5-6 boiled potatoes
11. 2 tbsp ginger chilli paste
12. 1 tsp red chilli powder
13. 1 tsp coriander powder
14. 1 tsp garam masala
15. 1 tsp peri peri masala
16. As per taste salt
17. 4 tbsp finely chopped onion and capsicum
18. 3 tbsp finely chopped carrots and cabbage
19. 3 tsp corn flour
20. 3 tbsp rice flour
21. 1/2 cup bread crumbs
22. 1 tsp dry mango powder
23. Oil for frying
24. Green chutney and tomato sauce

Instructions to make to make Paneer cheese ball

1. First boil potatoes and mesh it.add all dry masala, rice flour,corn flour, coriander leaves,dry mango powder,and finely chopped onion, capsicum carrot and cabbage.mix it properly.add bread crumbs and mix it well.keep aside.
2. In a bowl add grated cheese and paneer.add salt, black pepper powder, chilli flax,and coriander leaves and mix it well.
3. Divine the mixer in a equal portions.shape each portion in to a flat rounds put some paneer cheese stuffing in center.bring all the side to gather,seal them completely and roll them again lightly.
4. Heat the oil in a deep kadhai and deep fry a few balls at a time on a medium flame till they turn golden brown in colour and crispy from all the sides.drain on a absorben paper.
5. Our paneer cheese ball is ready to eat......serve with fresh green chutney and tomato sauce....

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So that is going to wrap it up with this exceptional food Easiest Way to Make Ultimate Paneer cheese ball. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!