Step-by-Step Guide to Make Award-winning Corn Cheese Balls

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Award-winning Corn Cheese Balls. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn Cheese Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Cheese Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Corn Cheese Balls using 16 ingredients and 11 steps. Here is how you can achieve that.

#toc4 #partyrecipes #rosalyn_kitchen Easy and Quick Corn Cheese Balls Recipe. A delicious starter recipe for parties or as a snack. To make this recipe, I used Amul Cheese Cubes. You can use 1/2 cup grated Mozzarella Cheese.

Ingredients and spices that need to be Take to make Corn Cheese Balls:

1. 2 Potatoes (Steamed and Mashed)
2. 3/4 cup Sweet Corn (Boiled)
3. 1/2 Green Bell Pepper (Finely Chopped)
4. 3 tbsp Corn Flour
5. 2 Amul Cheese Cubes (Grated)
6. 1/2 tsp Black Pepper Powder
7. 1 tsp Kashmiri Red Chilli Powder
8. 1 tsp Chaat Masala
9. as per taste Salt
10. as required Oil (For Deep Frying)
11. For Slurry:
12. 3 tbsp Refined Flour
13. as required Water (As Required)
14. For Coating:
15. 3 tbsp Refined Flour
16. 1/2 cup Breadcrumbs

Steps to make to make Corn Cheese Balls

1. Firstly, boil the sweet corn. Drain and set aside to cool.
2. Next, steam the potatoes. Peel off the skin. Mash the potatoes and add it to a large mixing bowl. The mashed potatoes should be cool. To it, add the boiled corn and finely chopped green bell pepper.
3. Then add corn flour, grated cheese, black pepper powder, Kashmiri red chilli powder, chaat masala and salt.
4. Mash and mix well and form it into a dough.
5. Wet your hands and shape into balls of desired size.
6. Now to make slurry, in a small bowl add refined flour and water and mix well.
7. For coating the corn cheese balls, first roll it in refined flour, then dip in slurry and then coat with breadcrumbs.
8. Continue the process until all the balls are coated and set aside.
9. Heat oil in a deep frying pan on medium flame. When the oil is hot, gently add the prepared corn cheese balls and fry until golden brown in color. Add few at a time. Do not over crowd the pan.
10. When done remove on kitchen towel to drain away the excess oil.
11. Delicious Corn Cheese Balls are ready to serve. Enjoy it hot with tomato ketchup or any sauce of your choice.

While this is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for the own family without having to complete too much heavy cooking from the practice.

So that's going to wrap this up for this special food Simple Way to Make Homemade Corn Cheese Balls. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!