Steps to Make Award-winning Christmas Sugar Cookies

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Super Quick Homemade Christmas Sugar Cookies. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Christmas Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Christmas Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Christmas Sugar Cookies using 8 ingredients and 7 steps. Here is how you can achieve it.

Original family recipe - 1/2 Batch

Ingredients and spices that need to be Take to make Christmas Sugar Cookies:

1. 2 Cups Salted Butter (NOT margarine)
2. 2 Cups Sugar (granulated)
3. 4 Teaspoons Baking Powder
4. 2 Teaspoons Baking Soda
5. 2 Teaspoons Vanilla
6. 4 Eggs
7. 1/3 Milk (add more or less depending on humidity to form a soft dough)
8. 6 Cups All Purpose Flour

Instructions to make to make Christmas Sugar Cookies

1. Cream room temperature butter and sugar.
2. Add all other ingredients except flour and mix well.
3. Stir in flour. Mix well but work the dough as little as possible. Over mixing makes cookies hard or tough.
4. Option 1 - Put dough into a cookie press and press onto cookie sheet. Bake at 350 until firm but try to remove before edges start to turn brown.
5. Option 2 - Place large handful of dough on floured surface. Roll to about 1/4 inch thickness and cut out with cookie cutters. Place cookies on cookie sheet and bake at 350 until edges barely begin to turn light brown.
6. Let cookies cool completely and then frost and decorate.
7. Tip: If you prefer a soft cookie, place cookies in a sealed container (or even a zip lock) and place a piece of white bread in the container (two for a larger container). This makes all the difference in the world for all cookies I have made! If you prefer a crisper cookie you can leave the cookies in for an extra minute and do not use the bread.

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So that's going to wrap this up for this exceptional food How to Make Perfect Christmas Sugar Cookies. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!