Recipe of Speedy Italian Christmas cookies
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Italian Christmas cookies. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Italian Christmas cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Christmas cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Italian Christmas cookies using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Italian Christmas cookies:
- 3 1/2 cups flour
- 4 tsp baking powder
- 1 cup sugar
- 4 eggs
- 1/2 cup butter
- 2 tsp vanilla
- 2 cups confection sugar
- 2 tsp vanilla
- 6 tsp water
Steps to make to make Italian Christmas cookies
- Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla.
- Knead and add flour as needed to keep dough from sticking to hands.
- Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet.
- Bake at 375° for 10 minutes.
- Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim.
- Place on wire rack with wax paper under rack to collect the icing drips.
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So that's going to wrap it up with this exceptional food Recipe of Speedy Italian Christmas cookies. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!