Red Pumpkin Fritters/Cutlet

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Red Pumpkin Fritters/Cutlet. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Pumpkin Fritters/Cutlet is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Red Pumpkin Fritters/Cutlet is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Red Pumpkin Fritters/Cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Pumpkin Fritters/Cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Pumpkin Fritters/Cutlet is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Red Pumpkin Fritters/Cutlet using 12 ingredients and 12 steps. Here is how you can achieve that.

An excellent way to include ‘pumpkin’ in your Halloween treat

Ingredients and spices that need to be Take to make Red Pumpkin Fritters/Cutlet:

1. 250 grams finely grated red pumpkin
2. 80-100 grams plain/gram flour
3. Bread crumbs to coat the fritters
4. 1 small bell pepper chopped finely
5. 1 tablespoon red chilli flakes
6. 1 tablespoon white sesame seeds
7. to taste Salt
8. Oil to fry
9. 1 tablespoon ginger-garlic paste
10. 1 tablespoon roasted cumin powder
11. Handful finely chopped parsley/coriander leaves
12. 1 finely chopped padi chilli (if desired)

Instructions to make to make Red Pumpkin Fritters/Cutlet

1. Place the grated pumpkin between your palms and squeeze all the juice well
2. Place the pumpkin in a large mixing bowl
3. Besides oil and bread crumbs, add all the ingredients mentioned to it
4. Mix well. Grease your palms and create fritters of desired shapes(no water will be needed, as the grated pumpkin will still be very moist)
5. Rest the fritters covered for 8-10 minutes
6. Post resting, heat oil for deep frying
7. Layer the bread crumbs on a plate
8. Coat each fritter well with the bread crumbs and fry until golden /light brown on Low heat
9. Rest the fried fritters on an absorbent paper for a few minutes
10. Tip:Alternatively, bake the fritters in a preheated oven at 180degree celcius until crisp(turn /flip the fritters carefully in between)
11. Serve while the fritters are warm,accompanied with your favourite sauces/dips
12. Tip: To make this ahead of a planned meal, create the fritters and coat them with bread crumbs. Refrigerate airtight and fry/bake the next day

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Red Pumpkin Fritters/Cutlet. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!