How to Make Homemade Gingerbread Cookies
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Speedy Gingerbread Cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gingerbread Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gingerbread Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Gingerbread Cookies estimated approx 1 hour 30 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Gingerbread Cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Gingerbread Cookies:
- 1 packages Sugar cookie mix
- 1 Egg
- 1/2 cup All purpose Flour
- 1 cup Melted butter
- 1 tsp Ground ginger
- 2 tbsp Pumpkin pie spice
- 1 tsp Vanilla extract
- 1/4 cup Molasses
Instructions to make to make Gingerbread Cookies
- Preheat oven to 350°F.
- In a large mixing bowl blend all ingredients together and chill for up to 1 hour.
- Roll dough out on floured board about 1/8 inches thick.
- Cut desired shapes with cookie cutters and place onto cookie sheet.
- Bake for 8 minutes in preheated oven.
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Gingerbread Cookies. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!