Easiest Way to Make Favorite Orange Glazed Ham

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Orange Glazed Ham. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Orange Glazed Ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Orange Glazed Ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Orange Glazed Ham is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Orange Glazed Ham estimated approx 15 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Orange Glazed Ham using 4 ingredients and 4 steps. Here is how you can achieve it.

Delicious!

Ingredients and spices that need to be Prepare to make Orange Glazed Ham:

1. 1 fully cooked ham (I used 40 oz)
2. 3/4 cup Orange marmalade
3. 6 oz frozen orange juice, thawed
4. 8 whole cloves

Instructions to make to make Orange Glazed Ham

1. Put ham in shallow baking dish. Score ham. Put cloves in ham.
2. Mix marmalade & juice together. Glaze ham with mixture.
3. Bake @ 350°F for 35-45 minutes. You may need more time if using a larger ham. Baste every 15 minutes or so. Then serve.
4. You can use any size ham you want. There is plenty of glaze. You will just have to adjust cook time accordingly.

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So that's going to wrap it up with this special food Easiest Way to Make Quick Orange Glazed Ham. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!