Step-by-Step Guide to Prepare Ultimate honey glazed ham

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Super Quick Homemade honey glazed ham. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from honey glazed ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare honey glazed ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have honey glazed ham using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make honey glazed ham:

  1. 10 lb ham fully cooked
  2. 1 1/4 cup packed brown sugar
  3. 1/3 cup pineapple juice
  4. 1/3 cup honey
  5. 1/3 large orange juiced and zested
  6. 2 tbsp dijon mustard
  7. 1/4 tsp ground cloves

Steps to make to make honey glazed ham

  1. preheat oven to 325° place ham in roasting pan
  2. in a small saucepan combine brown sugar, pineapple juice,honey, orange juice,orange zest, dijon mustard, and ground cloves
  3. bring to a boil, refuce heat, and simmer for 5-10 min. set aside
  4. brush ham with glaze bake 30-40 min brushing ham with glaze every 10 min

While that is in no way the end all be guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so you can prepare wonderful lunches for your family without having to complete too horribly much heavy cooking at the approach.

So that's going to wrap it up with this exceptional food Recipe of Favorite honey glazed ham. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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