Recipe of Any-night-of-the-week Fried Rice with black eyed peas

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Fried Rice with black eyed peas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Rice with black eyed peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice with black eyed peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fried Rice with black eyed peas estimated approx 45minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Fried Rice with black eyed peas using 10 ingredients and 11 steps. Here is how you can achieve it.

When I was young my mom used to cook black eyed peas so often it used to get to me.Now I realize why ,these beans are quite rich in protein and amino acids but to enjoy them fully you need to be creative every time you prepare them . Try not to cook them the same way every round you want to pounce on them

Ingredients and spices that need to be Take to make Fried Rice with black eyed peas:

1. 250 gms pre boiled black eyed peas
2. 250 gms polished rice
3. 2 diced red onions
4. Cooking oil
5. 3 medium sized carrots
6. 4 large tomatoes
7. Salt
8. Green Peppers,coloured peppers (optional)
9. 2 bunches Corriander
10. 1 pinch cumin seeds

Steps to make to make Fried Rice with black eyed peas

1. I usually prefer starting out with the rice.So wash and drain your rice and give atleast 5min while you fry your onions together with Cummin seeds,this is to have them bursting out with flavours.The salt is to avoid splattering of oil
2. I love the full onion flavours thus I don't let my onions to brown,add in the carrots and continue stirring.
3. The pepper and 2of the tomatoes come in at this stage.Fry them lightly to avoid the peppers from tanning.
4. Remember you rice has been draining wet this whole time thus you put it in with the veges and stir for like 5min.This will have it taking up flavours and colours from the vegetable you have fried.
5. Add in warm water and let boil.
6. Towards the water almost evaporating pour a toping of Corriander.Remember if you are to get the full corriander flavour you cannot allow it to over cook thus always add it in in toward the end
7. Now it's time to fry your black eyed peas,fry your onions,carrots,cummin and salt together.(in oil ofcourse)Add tomatoes after 2min
8. While they fry mash the peas in halves.(note not till they are all squashed)This will allow them to take in flavours more easily.Remember on their own they are kinder tasteless
9. Add in the halved peas,and continue stirring till they fry well.Add in the peppers
10. Once they fry and bursting out with flavour add in a cup of warm water and put to boil.While almost ready dash in the corriander leaves.
11. Yours should come out better than this.You can stir fry some vegetables say spinach and serve on the side

While this is in no way the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you could prepare wonderful lunches for the own family without needing to accomplish too terribly much heavy cooking at the practice.

So that is going to wrap this up with this exceptional food Recipe of Ultimate Fried Rice with black eyed peas. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!