How to Prepare Quick Spiced Black eyed peas

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Easiest Way to Make Homemade Spiced Black eyed peas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spiced Black eyed peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spiced Black eyed peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Spiced Black eyed peas using 13 ingredients and 5 steps. Here is how you can achieve that.

Honest truth, the reason for making this dish was the name of the peas ... haha ... So on a recent trip to the Indian store I stocked up on some black eyed peas and made this curry. If you are going for the dried variety, you will need to soak the peas over night. I am not very positive if it will taste that great if you use it straight out of a can

Ingredients and spices that need to be Get to make Spiced Black eyed peas:

1. 1 1/2 cups Black eyed peas -
2. 1 Onion - chopped
3. 3 Tomatoes - medium diced
4. 1 tsp garlic paste -
5. 1 tsp ginger paste -
6. 1/2 tsp Cumin Seeds -
7. 1/2 tsp Fennel seeds -
8. 1 tsp Garam masala -
9. pinch Turmeric powder - a
10. 1 tsp Chilli powder -
11. to taste Salt
12. Oil
13. Cilantro to garnish

Instructions to make to make Spiced Black eyed peas

1. Saute the cumin and fennel seeds in some oil. When the flavour from the seeds infuses with the oil, add the onions and the ginger and garlic pastes and saute until the onions are soft, then add the beans
2. Next add the spice powders: garam masala, turmeric powder and chilli powder and saute for a minute. Add the tomatoes, salt and some water
3. Bring to a boil, cover and cook for 15 mins or until the peas are soft
4. If the gravy is not thick enough, mash some of the peas to make it thick. Garnish and serve!
5. Goes well with some steamed rice or rotis

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So that's going to wrap it up with this exceptional food Steps to Make Speedy Spiced Black eyed peas. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!