How to Make Award-winning Caribbean Style Rice

Caribbean Style Rice

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Caribbean Style Rice. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Caribbean Style Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caribbean Style Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caribbean Style Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caribbean Style Rice estimated approx 45 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Caribbean Style Rice using 9 ingredients and 8 steps. Here is how you cook it.

I came up with this recipe trying to find a side to eat with Jerk Chicken. My family doesn't care for the kidney beans or coconut milk that most traditional Caribbean rice dishes are made with so we tried something different. It came out great! Super flavourful!

Ingredients and spices that need to be Take to make Caribbean Style Rice:

  1. 2 tbsp veg. oil (I use canola)
  2. 3 clove garlic, sliced thin
  3. 1 cup long grain white rice
  4. 1 can Southern style black eyed peas
  5. 2 tsp cumin
  6. 1 tbsp fresh thyme
  7. 1 1/2 can hot water (I just refill the bean can)
  8. 1 medium white onion, sliced thin
  9. 2 tbsp Knorr granulated chicken bouillon

Steps to make to make Caribbean Style Rice

  1. In medium sauce pan, over med/high heat, heat oil and add onion. Cook until tender
  2. Add garlic. Cook until tender (a minute or 2)
  3. Add rice and cook until rice is golden stirring often to not burn
  4. Add can of black eyed peas and 1.5 cans of hot water.
  5. As water is coming to a boil add cumin, bouillon, and thyme.
  6. Once water reaches a boil, put cover on pot and turn heat down to low.
  7. Allow to simmer untouched for 15 minutes.
  8. Stir rice and recover until all water is absorbed (about 15 to 20 minutes)

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So that's going to wrap this up for this exceptional food Steps to Make Quick Caribbean Style Rice. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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