Step-by-Step Guide to Prepare Favorite turkey breast in tomato gravy

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Award-winning turkey breast in tomato gravy. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from turkey breast in tomato gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare turkey breast in tomato gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make turkey breast in tomato gravy is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook turkey breast in tomato gravy estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can have turkey breast in tomato gravy using 10 ingredients and 6 steps. Here is how you can achieve that.

You can use store bought turkey or pork

Ingredients and spices that need to be Prepare to make turkey breast in tomato gravy:

1. 4 turkey breast
2. 1/4 tsp garlic powder
3. 3 tbsp oil (I use olive)
4. 4 tbsp butter
5. 2 tbsp chopped onion
6. 1/4 all purpose flour
7. 1 1/2 cup WHOLE milk
8. 1/2 cup chicken broth
9. 1 can diced tomato drain
10. 1 salt and pepper to taste

Steps to make to make turkey breast in tomato gravy

1. Tenderize the turkey by beating with a heavy utensil
2. Sprinkle with salt pepper and garlic powder
3. Heat up the oil in skillet and cook the breasts. Transfer to plate lined with paper towels.
4. Add butter to the undrained skillet and once it melts add onions and stir often. Sprinkle flour over the onion and cooolk stirring constantly for about a minute.
5. Slowly,whisk in milk,then broth. Let it simmer to thicken (about 6 mins) and whisk in tomatoes and salt and pepper to taste.
6. Add turkey to skillet, drowned in gravy and let simmer about a minute or two and serve.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week turkey breast in tomato gravy. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!