Recipe of Favorite Potato Chicken and Cheese Balls

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Make Favorite Potato Chicken and Cheese Balls. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato Chicken and Cheese Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Chicken and Cheese Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Chicken and Cheese Balls is 5 to 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Chicken and Cheese Balls estimated approx 45 minutes.

To begin with this recipe, we must prepare a few components. You can cook Potato Chicken and Cheese Balls using 12 ingredients and 8 steps. Here is how you can achieve it.

#WEARETOGETHER I am a potato and cheese lover. So I make these balls using potato, chicken and cheese. The recipe is very simple and they are very easy to make. Do try this and everyone in your family will love it

Ingredients and spices that need to be Get to make Potato Chicken and Cheese Balls:

1. 500 Grams Boiled Potato
2. 250 Grams Boiled and Shredded Chicken
3. 250 Grams Breadcrumbs
4. to taste Salt
5. 1/2 Teaspoon White Vinegar
6. 4 Tablespoon Soy Sauce
7. 2 Teaspoon Black Pepper Powder
8. 1 teaspoon Red Chilli sauce
9. 1 tablespoon Chaat masala
10. Oil for frying
11. Cheese as required
12. 1 Egg

Steps to make to make Potato Chicken and Cheese Balls

1. Take a bowl and add all the ingredients into it except cheese, egg and oil. Mix it very well.
2. Now take some potato mixture and make a ball. Now press the ball with the help of your hands.
3. Add some cheese and make a ball again.
4. Dip this ball in egg and then coat it with breadcrumbs. Make all the balls with the same process.
5. After coating one time keep the coated balls in refrigerator for 15 to 20 minutes.
6. Now repeat the coating process.
7. Heat oil in a pan. Make sure the oil should not be very hot. Otherwise the balls will break.
8. Fry until it is golden brown in colour.

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So that's going to wrap it up with this special food Simple Way to Prepare Homemade Potato Chicken and Cheese Balls. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!