Easiest Way to Make Quick Potato cheese balls

Potato cheese balls

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Award-winning Potato cheese balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato cheese balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato cheese balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Potato cheese balls using 10 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Potato cheese balls:

  1. 150 gms paneer
  2. 4 medium size boiled potatoes
  3. 100 gm cornflakes
  4. 1 medium size onion
  5. 2 Green chillies
  6. 1/2 tsp salt
  7. 1/2 tsp red chilli powder
  8. 4 cheese slice cut in small pcs
  9. 1/2 tsp chat masala
  10. As required Oil for frying

Instructions to make to make Potato cheese balls

  1. Mash the boiled potatoes add chopped onion and green chillies
  2. Mash paneer as well and add salt red chilli powder chat masala on potato mixture
  3. Crush cornflakes in a mixture take small quantity of potato mixture in a palm flatten it
  4. Put paneer into it and then put cheese into it roll it
  5. Dust the potato ball in cornflakes and fry
  6. Serve with green chutney

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So that's going to wrap this up for this special food Recipe of Quick Potato cheese balls. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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