Recipe of Speedy Suji potato cheese balls

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Suji potato cheese balls. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Suji potato cheese balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji potato cheese balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Suji potato cheese balls is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Suji potato cheese balls estimated approx 35 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Suji potato cheese balls using 10 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Suji potato cheese balls:

1. 1 cup suji
2. 2 big boiled potatoes
3. 1/2 tsp jeera (cumin seeds)
4. 1/2 tsp mustard seeds
5. 1 tsp pav bhaji masala
6. 1 tsp chilli pd
7. as per taste Salt
8. As Required Mozrella cheese
9. 2 cups water
10. As required Oil for frying

Steps to make to make Suji potato cheese balls

1. Heat two tsp oil in pan add cumin seeds and mustard seeds cook little add two cup of water let it boil add pavbhaji masala and red chilli powder now add suji mix it no lump should be there. Cook on slow flame till it leaves the sides of the pan remove from the fire. transfer to the plate and let it cool
2. Now add grated boiled potato and salt.mix till smooth. Now take a little portion of this mixture to flatten it a little put grated cheese in the middle cover and roll in the ball the same way do the whole mixture. Heat oil in pan and fry the ball at high flame till golden in colour remove. Serve hot

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So that's going to wrap this up with this special food Simple Way to Prepare Quick Suji potato cheese balls. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!